Ingredients
* 4 medium potatoes, washed
* 1 lb baby carrots
* 1 small onion
* 4 hamburger patties
* Olive oil
* Butter or margarine
* Seasoning salt.
* Pepper
* 8Tbsp. water or beef broth
Directions
1. Cut four large pieces of foil, large enough to wrap and seal each individual dinner.
2. Place hamburger patty in center of foil and sprinkle with seasoning salt and pepper.
3. Peel potatoes if desired, place one potato, cut into 8 pieces, ¼ of baby carrots, ¼ of onion on top of each patty.
4. Spritz with olive oil. Dot veggies with margarine or butter as desired.
5. Sprinkle with seasoning salt and pepper to desired taste.
6. As each meal is being wrapped, add one Tbsp of water or beef broth. Seal.
7. Bake on medium-hot grill or in camp fire for up to 1 hour. (Check after 30 minutes for desired tenderness.)
8. Remove from heat and allow to stand for 5 minutes before serving.
9. Can be eaten right out of the foil.
10. NOTE: Can be baked in oven at 375F for 45-60 minutes. (Check for tenderness after 45 minutes.)
11. You can add more veggies as desired but cooking time should be lengthened.
12. If you add more patties to each packet, allow extra time for cooking, especially if they are still frozen.
