Jenny's blog: "good stuff to eat"

Ingredients * 1 LB. ground beef * 2/3 cup chopped onion * 1/2 cup chopped green bell pepper * 1/2 cup water * 2 (15 or 15.5 oz.) cans dark red kidney beans, drained rinsed * 1 can condensed beef broth * 1 ( 8 oz.) can tomato sauce * 1 (6 oz.) can tomato paste * 3 teaspoons chili powder Directions 1. 1. In large sauce pan, combine ground beef, onions and bell pepper. Cook over medium heat for 8 to 10 mins. or until beef is thoroughly cooked, stirring frequently. drain. 2. 2. Stir in all remaining ingredients. Bring to a boil. Reduce heat, simmer 15 mins. stirring occasionally.