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| | this sounds tasty.... |
| created @ 10/2/2008 06:18 pm |
| mum expired. [EVERYONE] |
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One of the bartenders at the bar I used to work at, took a metal bowl and put a lemon wedge for each person. Pour Grand Marnier or 151 works too, over the lemon wedges and then pour the sugar. Then light the grand marnier/151 with a match and it will in a sense carmalize the sugar. Use the lemon wedge to follow the shot and it is absolutely magnificent.
for any shot that requires a lemon....
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| | 159 votes | 2 views | comments |
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