Jenny's blog: "good stuff to eat"

8 Cups Of Homemade Chicken Broth 2 Packages Prepared Cheese Filled Tortellini 4 Cups Baby Spinach 1 Cup Thinly Sliced Carrots 1 Cup Chopped Tomatoes Freshly Grated Parmesan Cheese Fresh Basil To Garnish Heat the broth and add both the carrots and the pasta. Cook for about 10 minutes or until the pasta is cooked. Add the spinach. Serve hot, topped with grated cheese. Garnish with fresh basil leaves.